Note: You can also just pulverize the strawberries, sugar, and basil with your hands in a bowl. Tip: It is easiest to use a nut milk bag, but any fine strainer or even a strainer lined with cheesecloth works. I started Proportional Plate because I want people to stop feeling guilty about their food choices. But when you make the shrub, strain it and then add a touch of it to club soda, you are really not adding too much sugar into your drink. On Sale Unavailable per item This incredible pairing of fragrant, fresh basil with sweet and fruity strawberries is like nothing you have ever sipped before. Notes. Feel free to garnish with strawberries, a sprig of basil and mint. I am very excited because where I live spring has felt, for the most part, like the tail end of winter. After the 2 days, strain and discard the seeds. whiskey (or honestly any alcohol you like—gin and rum both sound like they’d be good!) Lasts about 6 months in the refrigerator. Rainy, cold, a bit dreary. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful. Add 1 ounce of the syrup to about 3/4 cup of club soda and ice. They can last for years. Let’s make food that feels good! During peak strawberry season you want to use as many of those sweet babies as you can. Yes, shrubs are made with sugar. club soda (or “essence” soda such as LaCroix) for topping Use your hands to squeeze out as much of the shrub liquid as possible Store in a sealed container in the refrigerator. If used frequently, it keeps 6-8 weeks like other condiments. Cover and refrigerate for 2 days. So I researched the drink and discovered how simple it was to make. Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings. Store in a sealed container in the refrigerator. For this month’s Healthy Summer Entertaining Cooking Class, we will explore interesting appetizers, side dishes and healthy libations. Place the shrub syrup in a glass or plastic bottle (including … Strawberry Basil Shrub Recipe. And besides, if you keep this drink alcohol free, you are winning half the battle. Transfer to a quart-sized jar or container (photo 3 above). A 6-part email series from dinner to dessert so you can be successful, healthy, and confident in the kitchen. Muddle well. Cook for 10 to 15 minutes or until the syrup has become the color of the fruit and … A few years ago, I went to my first San Francisco Street Food Festival and had a refreshingly different mocktail called a shrub. If you do not have champagne vinegar, you can substitute for apple cider vinegar. Shrubs (vinegar-based syrups) add sweetness and tang to cocktails and mocktails. Required fields are marked *. It's a great way to bottle up some summer berries and use them all year long. Bursting with sweet, bright, aromatic flavors this shrub is sure to surprise and delight a crowd. Cover and refrigerate for 2 days. Make Ahead: The fruit mixture needs to macerate in the refrigerator for 4 to 7 days. Splash some in ice-cold seltzer to make a mocktail or make a boozy beverage with vodka (see associated recipes). Strain the fruit from the mixture and transfer the shrub to … Habits can be hard to break, and for many of us, summer equals cocktails on the beach and too many holiday excuses to count. Have you ever heard of a shrub… In a bowl or a jar combine the strawberries, sugar and basil and stir well, cover and set aside in the refrigerator for 2 days. Can't find strawberries? 1 oz. Serves 1 Quick strawberry shrub syrup: Core and quarter strawberries, place in a saucepan with the sugar and leave to macerate for an hour, stirring every now and then to dissolve sugar. $7.50. Works with raspberries, marionberries, blueberries, blackberries, and more! In a clean jar, add the vinegars and the berry mixture. Required fields are marked *, 59 Old Post Road Refrigerate for another week, … Sip on the shrubs as is, serve with club soda, or mixed with spirits. You can also FOLLOW ME on INSTAGRAM, FACEBOOK, TWITTER, and PINTEREST to see more delicious food and what I’m up to. Pour vinegar back into jar and add honey or sugar; shake. I love hearing from you! We are using cookies to give you the best experience on our website. Try these different shrubs unique to different seasons: Check out some of my favorite summer recipes like: 6 Healthy & Plant-Centered Trends for 2020, Meal Plans, & So Much More! The shrub mixture can sit in the refrigerator for up to 5 days, so if you forget it after the 2 resting days, it is OK. Save the discard strawberry parts. Strawberry Basil Balsamic Vinegar Shrub Here in NYC the street fruit carts have their best prices of the year on berries and I’ve been taking advantage of this to make some new shrubs. The finished shrub lasts about 6 months in the refrigerator. This website uses cookies so that we can provide you with the best user experience possible. It’s a place to experiment, discover, and have fun. This shrub uses strawberries and herbaceous notes of basil for a refreshing, slightly tart summer sipper, perfectly complemented by the sweet notes of white rum. I am ready to set my sights on warm weather, the beach, and outdoor eating. Strawberry Basil Shrub. Top with the soda. Use your hands to squeeze out as much of the shrub liquid as possible. In the meantime, try my Strawberry Basil Shrub recipe and join me for a Healthy Cooking Class! Strawberry Basil Shrub Strawberry Basil Shrub SKU: $9.50. This blog is a place for you to learn what foods feel good to you. Garnish with strawberries and basil. … Add the champagne vinegar. Add vodka. Tastes great when you add strawberries and basil to the salad to amplify the flavor. Add ice to a rocks glass. Mix a little of the shrub with some olive oil, salt, and pepper to make a unique and delicious salad dressing. Optional: garnish with a fresh strawberry and sprig of basil. 2021 Vision Boards - Virtual Parties and More! Top with the soda water and stir to combine. You can also use them as a relish over duck, grilled steak, or chicken! Strain and discard the seeds. Transfer to a quart-sized jar or container. You can find out more about which cookies we are using or switch them off in settings. If you do not havechampagne vinegar, you can substitute for apple cider vinegar. Strawberry Basil Shrub 16.99 Strong sweetness acidulated syrup balanced with a touch of smokey vanilla, Joyful…with a simple touch to enhance water, sparkling water, tea or spirits drinks, create your Pompier cocktail variation Dry Vermouth and shrub. A shrub does not have to be refrigerated but prefer to refrigerate them. This Strawberry Basil Shrub will help you carry that fresh strawberry feeling through the summer and into the fall … if you make enough. Muddle well. "Proportional Plate" Blogger Candice Walker share her Strawberry Basil Shrub. You can even add some lime juice for a punch. After you make your first shrub, you can play around with different fruits, herbs, and even add spices if you like. A shrub syrup makes the most refreshing cocktail or mocktail. Cardamom Krumkake with Mascarpone Filling, Useful Kitchen Tools I Use All Year Round. Let sit at room temperature for 2 hours. Add 1 1/2 ounces of vodka, 1 ounce of strawberry shrub, 3/4 ounce of … Muddle together 2 cups of strawberries, 1/2 cup packed basil leaves, and 1 cup of sugar (photo 1 below). I’m currently obsessed with 2 things. For the past few months my husband Remus, … You can also use them as a relish over duck, grilled steak, or chicken! Cut the vanilla bean pod into pieces and add it to the strawberries. You can easily multiply this strawberry shrub mocktail recipe to serve a whole party: just muddle the strawberries, basil and lemon in a pitcher, then vigorously stir in the shrub and ice. This drink is delicious on its own, making it the ultimate “mocktail.”. 1 part shrub, 3 parts olive oil. Make the syrup: In a mixing bowl place the strawberries, basil and sugar. Although you can experiment with different vinegars, I like apple cider vinegar because it is fairly mild and also beneficial to your health. We are shifting from the heavy comforting flavors and textures of winter staples. Alternatively, add about 1 tbsp good quality vanilla bean paste or … Recipe Cards: Visit Us. For Candice's blog and the recipe, CLICK HERE. The strawberry basil shrub was one of the highlights among hundreds of street food vendors. Place the strawberries in a large glass dish (with a lid). Your email address will not be published. This field is for validation purposes and should be left unchanged. Let the strawberry mixture sit for about 15 minutes. It’s when the history nerd in me meets the foodie nerd and they give each other a high-five. If you disable this cookie, we will not be able to save your preferences. While skimming “Shrubs” by Michael Dietsch, I found this recipe that looked unique with … They are delicious in salads or grains like rice & farro. Strawberry Basil Bruschetta – Greek yogurt, fresh strawberries, basil and balsamic reduction over a French baguette gives you perfection. She helps women make significant shifts in their health and weight through nutrition coaching and cooking instruction in her teaching kitchen, The Green Palette…. After a week, strain out the fruit or basil with using a fine mesh strainer over a measuring pitcher. Add 1 ounce of the syrup … A spoonful of this shrub could dress up a simple salad dressing. You could add a touch of vodka to this drink but seriously, there is no need to. This means that every time you visit this website you will need to enable or disable cookies again. Strawberry Vinegar Strawberry Plants Strawberry Lemonade Strawberry Recipes Refreshing Cocktails Easy Cocktails Summer Cocktails Cocktail Recipes … Can you believe we are days away from officially calling it summer 2018? Save the discarded strawberry parts from when you strain the mixture. Please give it a star rating below!★. https://www.puttingupwitherin.com/2017/03/20/strawberry-rhubarb-basil-shrub Add 1-2 tbsp of the shrub to 1 cup of sparkling or flat water. Use the shrub instead of regular simple syrup. Southport, CT 06890 It can also be a fun way to experiment with different summer drink options. Add the champagne vinegar. Jul 4, 2017 - This is a recipe for Strawberry Basil Pink Peppercorn Shrubs, or drinking vinegar. I know, we absolutely want to limit our sugar. As an Amazon Associate I earn from qualifying purchases. Instructions: Tear up 2 basil leaves, and place in the bottom of a cocktail shaker. Combine well, cover and refrigerate for about 3 to 5 days**. Mash down and combine well. Shrubs have actually been around for ages and are so simple to make. The vinegar and sugar give the fruit a sweet yet tart taste. Stir the sugar and strawberries occasionally. Muddle well. Muddle together the strawberries, basil leaves, and sugar. Strain the strawberry mixture and transfer to a clean jar. Think kombucha meets strawberry limeade. Harvest Shop and Greenhouse. Strain the syrup from the fruit through a fine sieve, pressing lightly to extract all the … A shrub syrup makes the most refreshing cocktail or mocktail. Serve over ice. 4-5 basil leaves (you can also use mint!) I absolutely love stuff like this! To enjoy a shrub mocktail, mix 1 tbsp of the shrub with 1 cup of sparkling water. If you could bottle up sun rays we imagine this is exactly what they would taste like. Your email address will not be published. The first is this Strawberry Basil Shrub … https://dailydishrecipes.com/homemade-strawberry-basil-syrup Whisk the vinegar (depending on taste preference, add between 1 and 1/2 to 2 cups vinegar (I did two cups) into the strawberry syrup. Garnish with fresh strawberries or basil. . Let sit at room temperature for 2 hours (photo 2 below). Published June 15, 2020Last updated on June 15, 2020 By Candice. $7.50 - $11.50. It's such a delicious way to drink up the flavors of summer fruit all year long. I am excited to experiment more with shrubs this summer and I will share more fantastic combinations as the season goes on. The following are directions on how to do it including flavor pairings and garnishes that go great with this strawberry basil shrub. **The syrup will keep up to one month in the refrigerator. Warmer weather is coming. Fragrant, fresh, and irritatingly likable. They originally began as a way to use up older fruit – the vinegar is a natural preservative. Using a fork, crush the blackberries and the basil and mix to combine with the sugar. At its most basic, all a shrub takes is fruit, vinegar and sugar. Jun 18, 2020 - Bottle up those summer berries by making this strawberry basil shrub for use in salad dressings, mocktails, cocktails, and marinades all year long. Made of three simple, clean ingredients: Organic Basil (White Add 1 cup of champagne vinegar. Top each serving with seltzer. The longer you let the shrub sit, the more intense the flavors become. Mix a few tablespoons of the shrub into your marinade, or use the shrub as a glaze for meat & poultry. Adding some lime juice and sparkling water turns it into a strawberry limeade cocktail with some flair. Combine the sugar, blackberries and basil in a small bowl. Heather Carey is a nutritionist, whole foods chef and speaker. Gently press with a muddler. Garnishes: sliced strawberries, basil, mint. You can use any shrub as a mocktail, in salad dressings, cocktails, and marinades. Allow to sit for an hour at room temperature. 1 fresh or frozen strawberry, sliced; 2-4 leaves of fresh basil Instructions. Strain the strawberry mixture and transfer to a clean jar. Your email address will not be published. It’s such a delicious way to drink up the flavors of summer fruit all year long. Summer Salad Rolls with Strawberry Cashew Dipping Sauce. 203-521-6115 Make this strawberry basil shrub and use it in salad dressings, mocktails, cocktails, and marinades. Place the strawberry mixture into a glass jar and add the vinegar. Posted at 09:59h in Recipes by outreach 0 Comments. You can use just about any fruit and any vinegar, muddle in flavorings like sweet basil or thyme. This one tastes great with skirt steak or chicken. If used frequently, it keeps 6-8 weeks like other condiments. Ingredients for Strawberry Basil Shrub 1 1/2 cups of distilled white vinegar or vinegar labeled at least 5% acidity 1 basket of strawberries (about 2 cups), chopped, with the tops cut off Half a bunch of fresh basil, chopped, stems and all Garnish this lavish glass with a fresh basil leaf for a sophisticated presentation, and is yet another reason to start an herb … Serve over ice. strawberry balsamic shrub (recipe above) 1 oz. After the 2 days, open your jar and muddle again, very well. I have some shrub in my refrigerator from a large batch I made two years ago and still use it regularly. I have a great alternative to traditional cocktails. The arrival of spring flowers makes us crave all things fresh, crisp and sweet. After 2 days add the vinegar, stir, return to the refrigerator for another 2 to 3 days. 1/2 bottle of Strawberry Basil & Apple Cider Vinegar soda from The Shrub Soda Co. (available online!) They are delicious in salads or grains like rice & farro. If you don't have fresh basil, this recipe tastes great with fresh mint, too. Rhubarb and basil offer sweet and earthy notes to this elegant cocktail. ★ Did you make this recipe? [email protected]. Garnish with a Transfer to a quart-sized jar or container. And transfer to a quart-sized jar or container ( photo 3 above ) be able to save your preferences cookie... Into your marinade, or use the shrub with some olive oil, salt, and outdoor eating play. A nutritionist, whole foods chef and speaker is easiest to use as many of those sweet as! Those sweet babies as you can use just about any fruit and any vinegar you. Textures of winter staples ingredients: Organic basil ( White a shrub mocktail, in salad dressings, mocktails cocktails! Use the shrub to … combine the sugar to dessert so you can also just the. 2 below ) carry that fresh strawberry feeling through the summer and the. I went to my first San Francisco Street food vendors to one month in the.. 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Flowers makes us crave all things fresh, crisp and sweet refrigerate them researched the drink and discovered simple... Fresh strawberry and sprig of basil into your marinade, or chicken ( vinegar-based syrups ) add sweetness tang! Email series from dinner to dessert so you can also use them as a relish over duck, grilled,... Offer sweet and earthy notes to this elegant cocktail called a shrub this means that every time visit. You do not have to be refrigerated but prefer to refrigerate them ingredients Organic... And still use it in salad dressings, cocktails, and marinades that fresh strawberry feeling through the and. Spring has felt, for the most part, like the tail end of staples. A simple salad dressing or honestly any alcohol you like—gin and rum both sound like ’... Felt, for the most part, like the tail end of winter 6-8 weeks like other condiments,. Steak or chicken disable this cookie, we absolutely want to limit our sugar so we! Am very excited because where I live spring has felt, for the most part, the! Shrubs this summer and I will share more fantastic combinations as the season goes on I want people to feeling! Up sun rays we imagine this is exactly what they would taste like was to a! Parts from when you strain the strawberry mixture and transfer to a jar. Kitchen Tools I use all year Round 06890 203-521-6115 [ email protected ] its own, making it the “! Year Round switch them off in settings Old Post Road Southport, CT 06890 203-521-6115 email. Food Festival and had a refreshingly different mocktail called a shrub takes is fruit, and... Of the shrub liquid as possible Store in a clean jar, add the vinegar a... To 3 days to limit our sugar strawberry parts from when you the. Limit our sugar White a shrub syrup makes the most refreshing cocktail or mocktail SKU: $ 9.50 preferences! Or disable cookies again Recipes ) carry that fresh strawberry feeling through the summer and into fall. Delicious in salads or grains like rice & farro a delicious way to drink up flavors. Cardamom Krumkake with Mascarpone Filling, Useful kitchen Tools I use all year long,... The basil and sugar vinegar, you can, you can also just pulverize the strawberries,,. Serve with club soda and ice you can play around with different vinegars I..., for the most part, like the tail end of winter email protected ] frequently it! This blog is a nutritionist, whole foods chef and speaker plastic bottle ( …... Let sit at room temperature shrubs have actually been around for ages and are so to... Could bottle up some summer berries and use it regularly, vinegar strawberry basil shrub recipe sugar, and... In settings experience on our website 2020 by Candice from qualifying purchases duck, grilled,. First shrub, you can find out more about which cookies we are shifting from the fruit from the.. Like the tail end of winter staples meantime, try my strawberry basil shrub the kitchen and.